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Sauce preparation steaming and cooking temporary storage jar
Sauce preparation steaming and cooking temporary storage jar
Sauce preparation steaming and cooking temporary storage jar
Sauce preparation steaming and cooking temporary storage jar
Sauce preparation steaming and cooking temporary storage jar
Sauce preparation steaming and cooking temporary storage jar
Sauce preparation steaming and cooking temporary storage jar

Sauce preparation steaming and cooking temporary storage jar

After-sales Service : Online Video Guidance, Offline Field Guidance

Application : Liquid with Suspended Solids, Viscous Fluid, Liquid, Liquid, Perfume Mixing

Application Area : Daily Chemical

Certification : CE

Condition : New

Main Material : Stainless Steel

Whatapp:+86 181 7003 7990

Email: aloe@cnjymachine.com

Product Details

Sauce preparation steaming and cooking temporary storage jar

Applications
The multi-functional sauce preparation tank is designed for the production and storage of various sauces, meeting the needs of different food processing enterprises. It is suitable for preparing items such as tomato sauce, chili sauce, and dressings, ensuring that the flavors and nutritional components of the ingredients are fully integrated during cooking, enhancing the quality of the final product.
Features

Made of food-grade 304/316 stainless steel, the tank is resistant to corrosion and high temperatures, ensuring hygiene and safety. It is equipped with an advanced PLC and touchscreen automatic control system, allowing users to easily set temperature, time, and stirring speed. The built-in selection of various stirrers accommodates different sauce viscosities, with continuous stirring effectively preventing clumping and settling. Additionally, the tank is designed with safety valves and temperature control systems to ensure safe operation. It is suitable for large-scale production and efficient storage, helping enterprises improve production efficiency and product consistency.

Applications

Model

Volume

(L)

Diameter

mm

Heating power

Kw

Heating method

Dimensions

mm

JYH-JCJE-500

500

Φ900*800

2.2

Z-steam/D-electric

1350*1150*2250

JYH-JCJE-1000

1000

Φ1100*1000

/

Z-steam/D-electric

1550*1350*2450

JYH-JCJE-2000

2000

Φ1300*1500

3

Z-steam

1850*1650*2850

JYH-JCJE-3000

3000

Φ1600*1500

/

Z-steam

2150*1950*2950

JYH-JCJE-5000

5000

Φ1800*2000

/

Z-steam

2350*2150*3450

ABOUT JINGYE MACHINERY

Jiangxi Jingye Machinery Technology Co., Ltd. is a machinery manufacturing enterprise integrating technology R&D.  We specializes in the production and sales of food, beverage, pharmaceutical and chemical machinery, sanitary fluid pump valve accessories, etc., and provides process design, manufacturing and installation of food and beverage production lines, liquid milk production line sterilization equipment, etc. Commissioning, technical training and after-sales service to turnkey overall engineering services.

The main products include: autoclave, pressure cooker, mixing tanks, jacketed pots, reaction tank, plate heat exchanger, fermentation tanks, blending tanks, hot and cold cylinders, centrifugal pumps, beverage pumps, etc. Widely applicated in food and beverage category include production lines for sauces, bone broth, hummus, syrup, milk, juice, protein drinks (soy milk), fresh milk, tea drinks, eight-treasure porridge, etc.

The company takes product quality excellence as its core and service quality as its goal. While digesting and absorbing advanced domestic and foreign technologies, it combines its own advantages to continuously innovate and make progress. In line with the business purpose of "customer interests first, product quality first", we provide our customers with high-quality products and services.



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